About us - home

Head Chef Michael Bornmann who is working together with Sous-Chef Juliane Santini and they both offer you perfect Italian cooking, best served dishes with fresh ingredients and old recipes. We have only carefully sourced and seasonal ingredients in our disposal to make rustic dishes. Chefs have an experience of working in some of the finest kitchens in Berlin, New York and Paris.

In collaboration with working background the kitchen creates modern, seasonal and focused on your pleasure dishes. We provide you with daily self-made bread, sourdough pizza, roasted fish, meat, vegetables and many more.

Our family has been in the restaurant business for a very long time. Nowadays we can proudly boast our reputation for a well known Italian restaurant in our area. We are famous for the fabulous authentic cuisine, professional chef and dedicated staff. The atmosphere of real Italy rules the mood at our restaurant. We offer you not only the best recipes of typical Italian dishes, but also the mood of many things: interior, music, waitresses and just Italian air!

People visit restaurants on various occasions. Some like celebrating birthdays there, while others consider these places as the best ones for business meetings.

Couples in love also go out on romantic dates there. Many individuals visit restaurants just to have a delicious meal, especially those who don’t like cooking. A lot of dishes are quite challenging to cook at home, without proficiency in the culinary art.

In fact, eating out is not only convenient, but also gives an opportunity to get fresh ideas about the dishes to cook at home. When it comes to choosing a good restaurant, you must take into account a few important things.

Would you like to savor the exquisite cuisine and bring the art of dining to a new level? We obtain the freshest products from reputable purveyors and incorporate them into our exclusive dishes. Our menus are influenced by culinary traditions of Europe, Far East and other parts of the world. We are open to experiments and often add new dishes to our a la carte menu.

After trying our appetizers, entrees and one-of-a-kind desserts, you won’t be able to resist the temptation and ask for more. Our courteous and attentive waiters in smoking jackets and bow ties will bring you anything you wish. We introduce new cultures to visitors through cuisines of various countries.

Even if members of one family have different tastes, that’s not a problem. We offer a special dish for everyone regardless of their food preferences. Whether you want a usual or exotic dish, don’t hesitate to leaf through our diverse menu and order what you like. At our restaurant, we use only healthy ingredients, thus making our meals suitable for people who keep an eye on their ration or follow a diet. If a certain dish is fat- or gluten-free, this fact is accentuated in our menu.

Benvenuti

ristorante pizzeria il caminetto semplicemente transacqua primiero val canali trentino vacanze

Un caloroso benvenuto a “Il Caminetto…Naturalmente”, il ristorante e pizzeria a Transacqua nella Valle di Primiero, dove sono di casa la buona tavola e l’accogliente ospitalità trentina. Da quasi cinquant’anni accogliamo i nostri ospiti curando personalmente sia la cucina che la pizzeria per offrire proposte gastronomiche genuine e di qualità. Tutti i nostri piatti nascono dalla tradizione tipica trentina, rivisti in chiave moderna e preparati con la pazienza e la cura di una volta. Utilizziamo solamente prodotti freschi, di stagione e a filiera corta per rimanere legati alla tradizione del territorio e ai buoni sapori di un tempo. Questa attenzione nella scelta delle materie prime e l’accurata selezione di fornitori locali, ci permettono di offrire una cucina a km 0.
LASCIATEVI DELIZIARE!
La Famiglia Dell’Antonia

 

EVENTI E NOVITA'

FESTIVAL DELLA CARNE ALLA BRACE

Carne scelta di primissima qualità cotta sulla nostra griglia, accompagnata da gustosi contorni e un'ampia selezione di birre e vini del territorio.

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